Today is 3/14. It's Pi Day! (3.14). Here's what we had for dinner:
Chicken Pot Pi(e)
Baker's Square's Country Apple Pi(e) with HomeMade Cream Cheese Frosting (I know that first picture's upside down, but I'm doing this via email again).
Lover of food. Mama to two. Wife of Bill. Food blogger, wine drinker, swing dancer. Soprano, swami mommy, international bon vivant. Doesn't like olives. No, not even in martinis.
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PS: Baker's Square has a DRIVE THRU WINDOW!!
ReplyDeleteWhat the WHAT?!?!
My favorite Baker's Square pie is the one that's French Silk + Cheesecake + pecan pie all in layers. BECAUSE I CAN NEVER DECIDE ON ONE.
We don't have Baker's Square any more. :( I got a store bought pie an heated it in the oven. The girl and I made the quiche though!
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